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Alicia Hahn

Freelance Editor and Writer in Central California

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Author: aliciahahn

I am a food writer, editor, and blogger, focusing on delicious and fresh vegetarian meals. I have a few true food loves: eggs, cheese, and chocolate all make frequent guest appearances here (though hopefully not in the same recipe).

Read My Recent Forbes Advisor Posts

On December 20, 2022December 20, 2022 By aliciahahnIn Forbes AdvisorLeave a comment

Click here to view my most recent blog posts for Forbes Advisor.

Read My Recent FinanceBuzz Posts

On January 5, 2021January 5, 2021 By aliciahahnIn FinanceBuzzLeave a comment

Click here to view my most recent blog posts for FinanceBuzz.

Read My Recent Edmit Posts

On January 5, 2021January 5, 2021 By aliciahahnIn EdmitLeave a comment
Screen Shot 2021-01-05 at 9.59.37 AM

Click here to view my most recent blog posts for Edmit.

Holiday Gift Guide

On January 15, 2015October 18, 2015 By aliciahahnIn Culture: the Word on CheeseLeave a comment

holidaygiftguide

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Reindeer Games: An Article on Reindeer Dairy

On January 15, 2015October 18, 2015 By aliciahahnIn Culture: the Word on CheeseLeave a comment

reindeergames

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Cheesy Sandwich Recipes

On October 30, 2014October 18, 2015 By aliciahahnIn Culture: the Word on CheeseLeave a comment

sandwiches

This feature on cheesy sandwich recipes was divided among several writers; I was responsible for developing, testing, writing, and tasting (!) the Reuben and Philly Cheesesteak recipes.

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Read My Most Recent Blog Posts

On September 9, 2014September 9, 2014 By aliciahahnIn Culture: the Word on CheeseLeave a comment

blogposts

Click here to view my most recent blog posts for Culture: the Word on Cheese.

Fall Book Reviews

On August 26, 2014September 9, 2014 By aliciahahnIn Culture: the Word on CheeseLeave a comment

cheeselitfall

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Swiss Misses: An Article on Brown Swiss Cows

On August 26, 2014September 9, 2014 By aliciahahnIn Culture: the Word on CheeseLeave a comment

brownswiss
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Unidentified Dinner Object: An Article on Broccoli Romanesco

On August 26, 2014September 9, 2014 By aliciahahnIn Culture: the Word on CheeseLeave a comment

brocromanesco

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I am a full-time editor and writer, part-time foodie, and self-proclaimed grammar nut. My mission? To make your essays, articles, books, résumés, newsletters, brochures (and whatever else you've got!) the best they can be.

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